Scientific Advisory Council

Chair

• SAC Chairman
  Dr. Daryl B. Lund, University of Wisconsin, Expertise: Food Process Engineering

WFLO Scientific Advisors

• Dr. Michael Jahncke, Virginia Seafood Agricultural Research & Extension Center, Expertise: Fish Products
• Dr. Donald Schlimme, University of Maryland, Expertise: Food Processing/ Packaging Technology, Quality Assurance and Statistical Process Control

WFLO Scientific Advisory Council

• Dr. Paul Dawson, Clemson University, Expertise: Poultry Products
• Dr. Donald Fenton, Kansas State University, Expertise: Refrigeration Engineering
• Dr. Dennis Heldman, Heldman Associates, Expertise: Food Process Engineering
• Dr. Maureen Olewnik, AIB International, Expertise: Bakery Products
• Dr. Barbara Rasco, Phd JD, Washington State University, Expertise: Food Safety, Food Safety Regulations
• Dr. Donald Ratliff, Georgia Tech, Expertise: Supply Chain and Logistics
• Dr. David Reid, University of California, Expertise: Basic Aspects of Freezing
• Kees Jan Roodbergen, Erasmus University, Expertise: Logistics and Operations Management
• Dr. Vicky Salin, Texas A&M University, Expertise: Agriculture Economics
• Dr. S. Paul Singh, Michigan State University, Expertise: Packaging, package labeling
• Dr. Donald Schaffner, Rutgers, The State University of New Jersey, Expertise: Microbiology
• Dr. Joseph Sebranek, Iowa State University, Expertise: Meat Products
• James Thompson, University of California, Expertise: Transportation
• Dr. Charles White, Mississippi State University, Expertise: Dairy Products
• Dr. Elhadi Yahia, United Nations Food and Agriculture Organization, Cairo, Egypt, Expertise: Postharvest Technology of Perishable Foods

Public Members of the Board of Governors

• Arne Martinsen, Transmar Ltd., Tiburon, California, USA, Expertise: Shipping and Transportation

SAC Emeritus

• Dr. R. L. (Bob) Henrickson, Oklahoma State University, Expertise: Meat Products
• Dr. Adel Kader, University of California, Expertise: Fruits and Nuts
• Joseph Slavin, Jos. Slavin & Associates, Expertise: Fish Products
• Dr. W. F. (Will) Stoecker, University of Illinois, Expertise: Refrigeration Engineering